Instructions:
Preheat oven to 350 degrees and grease a 9×13 baking pan with cooking spray.
In a medium bowl, combine the cooked pasta, chicken, corn, milk, cream of chicken, onion, garlic, cheese, bacon, and salt/pepper.
Pour mixture into greased pan.
Sprinkle French fried onions evenly on top.
Place pan into preheated oven and bake for about 30 minutes.
Remove from oven and serve warm!
Tips & Variations
Add ½ cup sour cream for extra creaminess.
Mix in peas or diced carrots for added veggies.
Use rotisserie chicken for convenience.
Sprinkle extra cheese on top before adding onions for a cheesier finish.
Add a pinch of paprika or dried thyme for extra flavor.
Creamy, cheesy, and topped with that golden crunch — this chicken noodle casserole is pure comfort food.
