Southern-Style Baked Beans with Bacon

Ingredients
2 cans (28 oz total) pork and beans
1/2 cup ketchup
1/2 cup BBQ sauce
1/4 cup brown sugar
1 tablespoon yellow mustard
1 tablespoon Worcestershire sauce
A few drops liquid smoke (optional)
1/4 teaspoon garlic powder
1/4 teaspoon black pepper
5–6 slices bacon
Instructions

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